Nestled in the middle of the tree-lined Garden District, Commander’s Palace has been a New Orleans landmark since 1893. The history of this legendary restaurant, which has long been the go-to destination for Haute Creole cuisine and quirky Louisiana charm, and convivial ambiance, offers a glimpse into New Orleans' historic past. Commander's Palace is well-known for its outstanding cuisine, having received six James Beard awards. Jamie Shannon, Paul Prudhomme, and Emeril Lagasse are just a few of the well-known chefs that have worked at Commander's Palace.